Presentation of the history of the estate and Armand's philosophy.

Tasting of a food and wine pairing with 4 red, white and rosé wines in regional and village appellations.

Savory pairing: Slices of beef dry sausage and beef rillettes from our estate, served with bread.

Dessert pairing: 3 sweets from the “Déliceries” pastry shop located in Pommard.

The price: €30 per person.

Duration: 45mn

2 to 15 people

Languages: possibility of experience the échappée in French or English.

Reservation to be made at least 48 hours in advance. Minimum 2 people.