Dry January or Drink January ? Telle est la question à laquelle je réponds dans cet article :)

You love great wines, the kind you keep preciously in your cellar, waiting for the right moment to reveal their full potential. But this quest is fraught with frustration: limited stocks, skyrocketing prices, sold out as soon as they are released.

In Burgundy, small plots and low yields amplify this rarity, often leaving enthusiasts with a taste of unfinished business and without the bottle they had so hoped for.

What if you could anticipate this rarity?

The trend in recent years has been towards sunny vintages with heatwave periods; 2022 is an example. Global warming standardizes wines, erases the talent of the winemaker and produces wines that are rounder but at the same time less fine. One of the challenges for this type of vintage is to maintain finesse and freshness.

Discover the vintage

For 100 years, we have known grape varieties capable of producing quality wine without pesticides. For reasons of lobbies and debt repayment, our governments have preferred to run agronomic chemistry. Even today, our institutions maintain their ban.

Discover

Due to his family background, the current manager of the estate in Juliénas told me that he could no longer attend as he did for 4 years to lead the estate. I am therefore looking for a courageous manager or a young person with an installation project. Who wants to become a winemaker?

Read the article