Analyse du millésime 2023 en Bourgogne : climat, rendements, vendanges et vinification. 10 ans de vision signés Armand Heitz.

Nicolas Herbert is the co-founder of The Herbert Agency, a communications agency based in New York. He's also an influencer, notably with the laurandnicolas Instagram account, which he shares with his wife, Laura. A great...

On April 11th, I inaugurated my new winery, designed by A&A Heitz Architecture . Here is the transcript of my speech to relive this momentous occasion. On the agenda: politics, sex, and architecture!

Dry January or Drink January? That's the question I answer in this article :)

Beaune, the wine capital of Burgundy, is a name that resonates strongly among lovers of fine wines. While the city is world-renowned, its wines are less so, and that's a shame. The terroirs have their...

You love great wines, the kind you keep preciously in your cellar, waiting for the right moment to reveal their full potential. But this quest is fraught with frustration: limited stocks, skyrocketing prices, sold out...

Pommard, this small Burgundy village nestled between Beaune and Volnay, is a name that resonates strongly in the world of wine. Renowned for its powerful and refined red wines, the Pommard appellation embodies excellence and...

Luisa Caldas, a Master's student at the University of Saint Andrews (the third oldest university in the English-speaking world after Oxford and Cambridge), contacted me at the beginning of June to answer her questions for...

The trend in recent years has been towards sunny vintages with heatwave periods; 2022 is an example. Global warming standardizes wines, erases the talent of the winemaker and produces wines that are rounder but at...