For this new tasting, I'm talking about a champagne that I had the opportunity to taste during my birthday party. This is the "L'ouverture" cuvée from the Frédéric Savart champagne house. Read more

Recounting a vintage is always a fascinating exercise. Between anecdotes and technical data, Armand tells you about his first vintage, with in particular the Chevalier-Montrachet Grand Cru and Pommard 1er Cru Clos des Poutures appellations,...

Today, the wine world is imbued with many labels present both on bottles and in the vocabulary of passionate consumers. Full of promise, these titles are on the rise, and it is then very easy...

Baptiste Renouard, trained in prestigious Parisian restaurants (Robuchon, Le Meurice, Jacques Faussat, etc.), opened his first Ocher establishment a little over a year ago, in a quiet little street in Rueil Malmaison . His cuisine...

For this third tasting, I'm talking about one of my favorite grape varieties: Riesling. The Fröhlich family have been growing vines since the 1800s in the Nahe region of Germany. The estate now has 21...

Our insect friends are not always popular in the vineyards. And for good reason, many of them are pests for the vine by attacking the feet, the leaves or the bunches. Today, fortunately, researchers and...

Second tasting moment, I'll take you to taste a champagne from Maison Henri Giraud, estate from an old family that has been based in Aÿ, a mythical terroir, for several generations. I'm talking about the...

Gautier Capuçon, a true ambassador of today's cello, answers our questions by tasting our Chassagne-Montrachet 1er Cru Maltroie 2018. He shares with us his passion for music, wine, his best tasting memory, and also talks...

New section of the notebook: "Armand's tasting moment"You can regularly find Armand's tasting notes in our notebook. To start, tasting of this Fixin 2016 "Champ des Charmes" from Domaine Berthaut-Gerbet, 100% chardonnay Read the tasting