Petites plantations dans des pots

The Mandala garden in permaculture

What is a mandala garden? Marie-Pierre Dardouillet, from the Cépages Communication agency, came to discover our Loaris permaculture plot. Read more
Vignes du domaine de Galouchey

Armand's tasting moment #7

For this new tasting, I'm telling you about a wine from France that I had the opportunity to taste. This is the "Vin de jardin" cuvée from the Galouchey estate, a gift from my friend...
Le Nouveau Beaujolais 2020 par Armand Heitz

Meeting with Hélène Cellar

Hélène Cellar is a true ambassador for the wines she sells in her cellar. Using her Instagram and Vivino accounts, Hélène writes many tasting notes to accompany her followers in their purchase. Read the interview
Juliénas Beaujolais vignes

Gems in Beaujolais

Why is Beaujolais a region so well known to everyone and at the same time so divisive? Marie-Pierre Dardouillet, from the Cépages Communication agency, explains the specificities of this rich and undervalued wine region. Read...
Courge dans le jardin d'automne

Preparing your garden for fall

Many gardeners think that once the cold and the rain come, the summer vegetable plants die and the squash goes into the cellar; it's time to get warm and forget about your vegetable garden until...
Café du Rhône Lyon décor Armand Heitz

Armand Heitz x Café du Rhône

The Café du Rhône is an emblematic bistro on the banks of the Rhône, located in the 3th arrondissement of Lyon. Unique decor, friendly setting, gourmet dishes with fresh, seasonal and local products. Discover
Millésime 2015, Pommard 1er Cru Rugiens, Pézerolles et Clos de Poutures et Volnay 1er Cru Taillepieds

The 2015 vintage

The third vintage since taking over the estate, a motivation like in the early days. Between anecdotes and technical data, Armand tells you about his 2015 vintage with in particular the arrival of the Pommard...
paysage vigne Meursault Bourgogne photographie

How to communicate when you are a winegrower?

At a time when the quality of wines in France and around the world has clearly progressed, standing out in such a competitive environment for a winemaker is no small feat. Today, being a good...
Armand Heitz Chateau Sainte Sabine

Armand's tasting moment #6

For this new tasting moment, I'm telling you about a wine that I had the opportunity to taste during a well-deserved break at Château de Sainte-Sabine. This is a Pernand Vergelesses Blanc from the Dureuil...